Dr. Mary J.

Dr. Mary J. is a registered dietitian and nutritionist with a focus on chronic diseases like cancer, kidney disease, and hepatitis. She has a strong academic background, holding a Master's in Biochemistry and a PhD in Nutrition. With over 20 years of experience in various settings, including private practice, research, and teaching, she has a deep understanding of nutrition and its impact on health. Her research has explored dietary intake, nutrient metabolism, and disease prevention and reversal. Dr. Mary is committed to providing practical and evidence-based nutrition advice to help people achieve their health goals. She is passionate about making healthy eating accessible to everyone and has written books to guide individuals in making informed nutrition and lifestyle choices.